Products
0406 Cheese and curd
0409 Natural honey
07 Edible vegetables and certain roots and tubers
0709 Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brass...
07129090 Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not fur...
08 Edible fruit and nuts; peel of citrus fruit or melons
0810 Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and othe...
09 Coffee, tea, maté and spices
150910 Virgin olive oil and its fractions obtained from the fruit of the olive tree solely by mechanical...
1601 Sausages and similar products, of meat, offal or blood; food preparations based on these products
2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking,...
2009 Fruit juices, incl. grape must, and vegetable juices, unfermented, not containing added spirit, w...
2204 Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoho...
220410 Sparkling wine of fresh grapes
220820 Spirits obtained by distilling grape wine or grape marc
220870 Liqueurs and cordials
25010091 Salt suitable for human consumption
Services
Tourism sector / artifacts
Tourism sector / tourism general
Population sector / information education communication
Tourism sector / infrastructure
Tourism sector / museology
Tourism sector / range and wildlife
Tourism sector / national parks
Agriculture and rural development sector / farm production crops / products
Agriculture and rural development sector / pest / disease / weed control
Agriculture and rural development sector / land resoources appraisal / use
Agriculture and rural development sector / agriculture general
Agriculture and rural development sector / water resources appraisal / use
Agriculture and rural development sector / irrigation
Agriculture and rural development sector / farm mechanization
Agriculture and rural development sector / rural non-farm production
Agriculture and rural development sector
