WINE STYLE, UNIPESSOAL, LDA
Wine Style - Union Winemakers of Portugal with a full range of wines from all winemaking regions of Portugal selected specifically for Rússia market with the best price-quality ratio.
We provide for your consideration a part of the wines of the producers of our Union according to the interest shown by you.
General production capacities and characteristics:
- bottling lines, - has 25 bottling lines + 4 tetrapack + 8 BIB
- capacity of production, - 100 million bottles per year
- product assortment, - produces all types of wines from several regions in Portugal.
- turnover per year in bottles, 100 million bottles, 180 million euros
- certification, - From several regions, we export to more than 53 countries so we are used to it
- designs, - we have our own designers but we also accept designers of our customers
- Turnover 2018 in bottles – 100 million bottles
- Turnover 2019 in bottles (forecast) – 110 million bottles
Vinho Verde, produced in the Demarcated Region of Vinhos Verdes, in Portugal, is a denomination of controlled origin whose demarcation dates back to 1908. Vinho Verde is unique in the world. Naturally light and fresh, produced in the province of Minho, in the north-west of Portugal, a geographically well-located coastal region for the production of excellent white wines. Cradle of the charismatic variety Alvarinho and producer of unique batch wines, the Region of the Vinhos Verdes offers an unique set of very gastronomic wines.
Vinho Verde is a fruity wine, easy to drink, good as an aperitif or in harmony with light and balanced meals: salads, fish, seafood, white meat, tapas, sushi, sashimi and others. International dishes.
They are soft and aromatic wines, where floral and fruity notes predominate. They are usually provided with a balanced acidity and a low alcoholic strength.
These wines are light and crystalline, lightly carbonated, are fresh and elegant.
These wines should be drunk young and fresh. They are ideal partners for the summer, although they can and should be consumed throughout the year, such as appetizers, salads and fish and seafood dishes. Also accompany well South Asian cuisine.
Portugal, despite its Atlantic location in the extreme south-west of Europe, belongs to the Mediterranean world where the culture of the vine and wine plays a predominant role, and where white wines are produced, by geography, climate, history, and cultural tradition and genetic inheritance. Reds and rosés of the most varied varieties, and of great quality being much appreciated.
Portugal, despite its Atlantic location in the extreme south-west of Europe, belongs to the Mediterranean world where the culture of the vine and wine plays a predominant role, and where white wines are produced, by geography, climate, history, and cultural tradition and genetic inheritance. Reds and rosés of the most varied varieties, and of great quality being much appreciated.
The Wine Region of Alto Douro or Alto Douro Vinhateiro is an area of ??northeastern Portugal with more than 26 thousand hectares, classified by UNESCO on 14 December 2001, as a World Heritage Site, in the category of cultural landscape and surrounded by mountains that Give it particular climatic and climatic characteristics.
This region, which is bordered by the Douro River and is part of the so-called Douro Vinhateiro, has been producing wine for over 2000 years, including the world-famous Port Wine.
Its Mediterranean / Continental Micro Climate as well as the shaley soils provide absolutely unique conditions that make your Port wine a World reference. Table wines are also notable, with wines from the Portuguese wine regions being one of the most awarded wines in the world.
Vinho Verde, produced in the Demarcated Region of Vinhos Verdes, in Portugal, is a denomination of controlled origin whose demarcation dates back to 1908. Vinho Verde is unique in the world. Naturally light and fresh, produced in the province of Minho, in the north-west of Portugal, a geographically well-located coastal region for the production of excellent white wines. Cradle of the charismatic variety Alvarinho and producer of unique batch wines, the Region of the Vinhos Verdes offers an unique set of very gastronomic wines.
Vinho Verde is a fruity wine, easy to drink, good as an aperitif or in harmony with light and balanced meals: salads, fish, seafood, white meat, tapas, sushi, sashimi and others. International dishes.
The Wine Region of Alto Douro or Alto Douro Vinhateiro is an area of ??northeastern Portugal with more than 26 thousand hectares, classified by UNESCO on 14 December 2001, as a World Heritage Site, in the category of cultural landscape and surrounded by mountains that Give it particular climatic and climatic characteristics.
This region, which is bordered by the Douro River and is part of the so-called Douro Vinhateiro, has been producing wine for over 2000 years, including the world-famous Port Wine.
Portugal is situated in the Western part of Europe. Some of its wine regions, such as the Douro, are the oldest in the world originated in Roman times AC. Its climate ranges from Mediterranean / Continental in regions such as Douro and Alentejo in the Atlantic regions such as Ribatejo. With the rapid evolution of production techniques more and more Portuguese wines are situated in the higher levels having nothing to fear from comparison with their counterparts and Spanish neighbors, French or Italian.
TASTING NOTES
VARIETY Mixture of traditional varieties
VINIFICATION Total destemming, pneumatic pressing and fermentation at low temperatures.
APPEARANCE Crystalline
COLOR Citric
AROMA Citrus fruit with floral nuances
FLAVOR Refreshing and delicate flavor.
With a balanced acidity.
TECHNICAL INFORMATION
ALCOHOLIC VOLUME% 10,5
TOTAL ACIDITY 6,3
VOLATILE ACIDITY CORRECTED 0,32
DIOXIDE SULPHUR DIOXIDE FREE 34
DIOXIDE TOTAL SULPHUR DIOXIDE 110
SUGARS REDUCED 12
- Belarus
- Russia
- Ukraine
PME
Rua Professor Urbano de Moura, nº 298, Habitação 53
Santa Marinha
4400-258 VILA NOVA DE GAIA
913891580
geral@portwinestyle.pt